Goya Chanpuru (ゴーヤ チャンプルー): Bitter Melon Stir Fryby Chef GokuBitter Melon, egg, Ingredients, Japanese Foods, Kyushu, Location, Okinawa, pork, Spam, Stir fried, TofuMarch 25, 2026
Rafute (ラフテー): Okinawan Style Braised Pork Bellyby Chef GokuAwamori, Ingredients, Japanese Foods, Kyushu, Location, Meat, Okinawa, porkMarch 25, 2026
Okinawa soba (沖縄そば): Okinawa’s Famous Noodle Soupby Chef GokuIngredients, Japanese Foods, Kamaboko, Kyushu, Location, Noodles, Noodles, Okinawa, porkMarch 25, 2026
Yokote Yakisoba (横手やきそば): Yakisoba with Sunny-Side-Up Eggby Chef GokuAkita, cabbage, egg, Ingredients, Japanese Foods, Location, Noodles, pork, Ramen noodles, TohokuMarch 25, 2026
Katsu Don (カツ丼): Fried Pork & Egg Rice Bowlby Chef Gokuegg, Ingredients, Japanese Foods, Kanto, Location, pork, rice, Rice / Donburi, YamanashiMarch 25, 2026
Obihiro Buta Don (帯広豚丼): Hokkaido’s Pork Rice Bowlby Chef GokuHokkaido, Hokkaido, Ingredients, Japanese Foods, Location, Meat, pork, rice, Rice / DonburiMarch 25, 2026
Buta Don (豚丼): Pork Rice Bowlby Chef GokuIngredients, Japan, Japan, Japanese Foods, Location, Meat, pork, rice, Rice / DonburiApril 2, 2026
