Japanese Kitchen Knives

Everything related to Japanese kitchen knives. The different types of knives; how to use them, how to sharpen, and some knife recommendations.

yoshihiro honkasumi blue steel deba

5 Best Deba Knives

by Chef Goku
Japanese Kitchen Knives
September 26, 2023

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The Best Japanese Knife Brands

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Where to Buy Japanese Knives Online (Ultimate List)

by Chef Goku
Japanese Kitchen Knives
September 24, 2024

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Usuba vs Nakiri: Detailed Comparison

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The 7 Best Santoku Knives under $100 (2023)

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The 11 Best Nakiri Knives

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The Best Yanagiba Knife: 4 Recommendations

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Yanagiba (柳刃) vs Sujihiki (筋引き): A Detailed Comparison

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The 5 Best Cutting Boards for Japanese Knives

sharpening japanese knives cover

Sharpening Japanese Knives: A Step by Step Guide

by Chef Goku
Japanese Kitchen Knives, Sharpening, Skills
May 30, 2023

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Ultimate Guide to the Best Japanese Knife Steel Types

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The Best Gyuto Knife Under $100 (7 choices)

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The Best Japanese Whetstone for Sharpening (Full Guide)

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Basic Japanese Knife Skills 101

by Chef Goku
Essentials, Japanese Kitchen Knives, Skills
May 30, 2023

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Japanese Knife Care and Maintenance Guide

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Complete Guide to Japanese Knife Types

by Chef Goku
Japanese Kitchen Knives
September 4, 2023

The Ultimate Buying Guide To Purchase The Best Japanese Knives

The Best Japanese Knives – A Buying Guide

All You Need To Know About Japanese Knives

All You Need To Know About Japanese Knives