Easy Yakimeshi Recipe – Japanese Fried Rice （焼き飯）
Problem — you have a bunch of leftover rice from dinner a couple nights ago. What are you going to do? Solution — make yakimeshi!… Read More »Easy Yakimeshi Recipe – Japanese Fried Rice （焼き飯）
Recipes
Super Easy Chicken Teriyaki Stir Fry Recipe (照り焼きチキン)
Teriyaki chicken (or chicken teriyaki?) is the gateway drug to Japanese food for for many Westerners. While sushi, sashimi, takoyaki and other classic Japanese foods… Read More »Super Easy Chicken Teriyaki Stir Fry Recipe (照り焼きチキン)
Homemade Japanese Teriyaki Sauce Recipe (照り焼のタレ)
A little sweet. A little salty. Full of umami. And, f*cking delicious! That’s the best way to describe teriyaki sauce. If someone says they don’t… Read More »Homemade Japanese Teriyaki Sauce Recipe (照り焼のタレ)
Simple Japanese Miso Soup Recipe (味噌汁）
Ah, miso soup. Often disregarded as just that free bowl of soup you get at Japanese restaurants, miso soup (味噌汁）is actually a classic, traditional Japanese… Read More »Simple Japanese Miso Soup Recipe (味噌汁）
Super Simple Onsen Tamago Recipe – 温泉卵
Welcome to the first recipe ever on The Chef Dojo! You only need two ingredients — eggs, and water. I tried to choose the simplest… Read More »Super Simple Onsen Tamago Recipe – 温泉卵
